Nut Cups

Recipe by litldarlin
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend margarine and soft cream cheese until creamy.
  • Add 1 cup sifted flour.
  • Divide mixture into 16 balls and press into tiny muffins tins.
  • Mix filling ingredients together.
  • Fill nut cups with the filling mixture.
  • Bake at 350 degrees Fahrenheit for 15 minutes.
  • Reduce heat to 250 degrees Fahrenheit and bake for 10 minutes or until done.
  • Let stand a few minutes before removing from tins.
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