Nova Scotia Oat Cakes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 425 degrees.
  • Add soda to boiling water and let stand until cool.
  • Mix together flour, baking powder, salt, bran flakes, rolled oats and sugar.
  • Cut in shortening; add water and soda.
  • Roll out thin on a floured board.
  • Cut into 3 inch rounds.
  • Bake in hot oven until golden brown.
Advertisement