Not so Sweet Fudge-- Microwave Quick

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 8
YIELD: 8 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve ESPRESSO in HOT WATER; add VANILLA; set aside.
  • put CHOCOLATE in medium sized microwavable bowl (I use ceramic). Mic on high at 30 second intervals until melted, smoothing with rubber spatula as needed.
  • add SWEETENED CONDENSED MILK and stir until smooth.
  • add ESPRESSO-VANILLA mixture; stir until smooth.
  • stir in NUTS if using.
  • This will be velvety smooth. Press into a small flat pan 6x6 or so. Let sit until firm. REfrigerate if hot outside. about 1 hours Doesn't make alot. But great for a chocolate fix.
  • I usually eat it the same night.
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