Norwegian Christmas Cake
Simple but delicious cake for any time of the year!
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
YIELD: 1 cake pan
UNITS: US
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DIRECTIONS
- Preheat oven at 350 degrees.
- Cream the sugar and butter.
- Beat in the eggs.
- Mix in the rest of the ingredients.
- Pour entire batter into a greased pie pan or cake pan.
- Bake for 25 minutes until top is crispy looking and golden.
- Sprinkle with powdered sugar once cooled if desired.
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