Norwegian Apple Pie

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F/180C/Gas Mark 3.
  • Spray an 8-inch pie plate with a non-stick cooking spray.
  • Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy.
  • Beat in the flour until smooth and well blended.
  • Stir in the apples.
  • Pour into the pie plate and bake for 30 minutes.
  • The pie will puff up as it cooks, then collapse as it cools.
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