Northwest Chicken Salad
Easy summer salad for a light meal. Serve with toasted garlic french bread and a glass of white zinfandel. Enjoy!
INGREDIENTS
Nutrition- 3⁄4cup mayonnaise
- 1⁄2teaspoon ground ginger
- 1⁄2teaspoon salt
- 3cups cubed cooked chicken breasts
- 1 1⁄2cups red seedless grapes
- 1⁄2
- 1cup sliced celery
- 1⁄3
- 1⁄2cup broken walnuts
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DIRECTIONS
- Combine mayonnaise, ginger and salt.
- Stir in remaining ingredients (except walnuts).
- Cover and chill.
- Serve and sprinkle with walnuts.
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