Northern Style Irish Wheaten Bread
- Ready In:
- 55mins
- Ingredients:
- 11
- Yields:
-
1 loaf
- Serves:
- 12
ingredients
- 6 ounces whole wheat flour
- 2 ounces plain flour
- 1 ounce steel cut oats
- 1 tablespoon steel cut oats
- 1 ounce wheat germ
- 1 ounce wheat bran
- 1⁄2 teaspoon salt
- 1 teaspoon honey
- 1 teaspoon baking soda
- 1 large egg
- 1 pint buttermilk
directions
- Preheat the oven to 375°F
- Sift the flours and mix in the remaining dry ingredients.
- Add the beaten egg and buttermilk and mix until combined.
- Pour the batter into a greased tin and sprinkle with steel cut oats.
- Bake on the middle rack of the oven for 40 minutes.
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