North African Spiced Shrimp

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix coriander, Aleppo pepper, cumin, ginger and turmeric in a large bowl.
  • Add 2 tablespoons of the oil; stir to combine.
  • Add shrimp; toss to coat. Marinate 15 minutes, or in refrigerator 4-6 hours.
  • Heat remaining 2 tablespoons of the oil in a large heavy skillet over high heat; add shrimp in batches, discarding marinade.
  • Cook until browned and opaque throughout, about 2 minutes per side.
  • Transfer cooked shrimp to a large bowl. Toss with lime juice; season with salt.
Advertisement