Noodles and Pot Cheese (Turos Teszia)

Recipe by Oolala
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READY IN: 12mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb wide egg noodles, uncooked
  • 1
    lb pot cheese, also called Farmer cheese
  • 12
    lb butter
  • 12
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DIRECTIONS

  • Cook noodles in boiling salted water for about 8 minutes; drain and rinse with cold water.
  • Melt 2 tablespoons of the butter in a pan and add the noodles, place over a slow fire, heat well.
  • Mix in the cheese and add the sour cream; serve hot.
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