Noodles and Beef

Submitted by SueBelcher

"Very tasty, fast, and easy to make. Worth a try."

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 4

ingredients

• 1 lb ground beef
• 1 (2 ounce) package brown gravy mix
• 2 tablespoons flour
• 3 cups cold water
• 1⁄4 teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon pepper
• 1⁄2 teaspoon salt
• 1⁄2 cup frozen peas
• 2 cups egg noodles
• 1⁄2 cup cheddar cheese, shredded

directions

1. Brown ground beef, do not drain, set aside.
2. Combine gravy mix, flour, water, and all spices in a large pot, whisk in water and blend well.
3. Add ground beef with drippings, peas, noodles, and cheese and mix.
4. Bring to a boil.
5. Reduce heat to medium, simmer for 20 minutes.
6. Serve with warm biscuits.

Reviews

[bmcnichol]

This is a good base recipe. As written we found this very bland. I doubled the recipe but needed to more then double some of the seasonings. I added one tsp of salt and 3/4 tsp of pepper. We also didn't like the peas in this- they didn't seem like they belonged. I also only had one packet of brown gravy so I used that plus a packet of onion gravy. I cooked as directed except that I didn't add the cheese until the mixture was done. I then added the cheese and stirred until melted. With the adjustments, we thought this was pretty good.