Nonfat Citrus Vinaigrette Dressing

Name: Nonfat Citrus Vinaigrette Dressing
Prep time: 5 min
Total time: 5 min
Yield: 4 serving(s)
Ingredients: one large orange, juice of; 2 tablespoons lemon juice (1 lemon); 1 teaspoon brown sugar (may sub honey if you'd like); 1 garlic clove, crushed; 2 tablespoons balsamic vinegar; 1/2 teaspoon all purpose seasoning (I like Trader Joe's 21 Salute, but any herb blend or even just dried basil would work well); 1/4 teaspoon dry mustard; 1 dash salt; fresh ground black pepper

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Recipe by januarybride

YUM! This is a modification of a recipe that I found on lowfatlifestyle.com. I like to serve this atop a salad of lettuce, turkey or chicken, and fruit such as pears.

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READY IN: 5mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

one large orange, juice of
2

tablespoons lemon juice (1 lemon)
1

teaspoon brown sugar (may sub honey if you'd like)
1

garlic clove, crushed
2

tablespoons balsamic vinegar
¹⁄₂

teaspoon all purpose seasoning (I like Trader Joe's 21 Salute, but any herb blend or even just dried basil would work well)
¹⁄₄

teaspoon dry mustard
1

dash salt
fresh ground black pepper

DIRECTIONS

Mix all ingredients and allow to sit at room temp for 1 hour so that flavors come together.

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Nonfat Citrus Vinaigrette Dressing

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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