Non-Dairy (Pareve) Cheesecake

Recipe by Devora
READY IN: 35mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Put everything in a saucepan and cook over low heat, stirring constantly, for 5 minutes. Will get thick and gloppy.
  • Pour into graham cracker crust and bake for half an hour.
  • Can top with swirls of non-dairy chocolate syrup, cherry pie filling, or a topping of your choice.
  • Let chill in the refrigerator until cold and enjoy!
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