Non-Alcoholic Spiced Sangria

"Sweet-tart pomegranate juice and warm winter spices add festive flavour, and PC Red De-Alcoholized Wine with Natural Flavour makes this a great non-alcoholic option."
 
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Ready In:
15mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Bring sugar, cinnamon, allspice, cloves, nutmeg and 1 cup water to a boil in small saucepan over medium-high heat. Cook, stirring often, until sugar is dissolved; about 2 minutes. Remove from heat; let cool 30 minutes. Refrigerate syrup until chilled; about 30 minutes.
  • Stir together orange, lemon, 1 cup wine, pomegranate juice, orange juice and ¼ cup syrup in 3-L (12 cup) pitcher. Cover and refrigerate one hour or up to 12 hours.
  • Stir in frozen pomegranate arils and remaining wine. Divide among wine glasses filled with ice.

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