Nobody Will Guess Peach Cobbler

Recipe by Librarybaker
READY IN: 45mins
SERVES: 6
YIELD: 1 cobbler
UNITS: US

INGREDIENTS

Nutrition
  • 6
    fresh peaches, peeled, stoned, and sliced
  • 1 12
    cups sugar (use less if peaches are sweet)
  • 2
    tablespoons flour
  • 1
  • 12
    cup butter, melted
  • 5
    slices white bread, with crusts removed
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DIRECTIONS

  • Place the fruit in a buttered 8 X 8 inch baking dish.
  • Cut each slice of bread into five stripe. Place the strips onto the fruit.
  • In a separate bowl, mix the sugar, flour, egg, and melted butter. Pour this mixture evenly over the bread and fruit.
  • Bake at 350 degrees for 30 to 35 minutes or until golden brown.
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