No-Salt White Bread

Very simple white bread recipe for breadmaker (if you're clever you can adapt for oven!) Whole wheat flour could be substituted. This is originally a medieval Tuscan recipe, created by peasants who couldn't afford the high taxes on salt. Perfect for those of us on low-sodium diets!
- Ready In:
- 3hrs 5mins
- Serves:
- Yields:
- Units:
26
People talking
ingredients
- 1 cup warm water
- 1 tablespoon olive oil
- 1 1⁄4 teaspoons sugar
- 1 1⁄4 teaspoons yeast
- 3 1⁄4 cups flour
- 1 egg white
directions
- Combine water and sugar, dissolve sugar.
- Add yeast to sugar water.
- Put flour, yeast mixture and olive oil into breadmaker.
- Start the breadmaker, with a plain or French loaf setting on your machine.
- When ingredients are almost completely combined (about 5 minutes in), add egg white.
- Allow breadmaker to complete baking.
MY PRIVATE NOTES
Add a Note
RECIPE MADE WITH LOVE BY
@JennyMidget
Contributor
@JennyMidget
Contributor
"Very simple white bread recipe for breadmaker (if you're clever you can adapt for oven!) Whole wheat flour could be substituted. This is originally a medieval Tuscan recipe, created by peasants who couldn't afford the high taxes on salt. Perfect for those of us on low-sodium diets!"
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by:
see 28 more