No Roll Cream Cheese Crust

Recipe by KelBel
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soften cream cheese and butter and mix together.
  • Mix together flour, sugar, and salt and incorporate a little at a time into the butter/cream cheese mixture.
  • Press into a 9-inch pie plate and prick with fork.
  • Bake for about 10 minutes at 350 degrees (this will partially bake the crust and it will completely bake with the filling).
  • Add pie filling of choice and bake as directed.
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