No Peek Chicken

READY IN: 2hrs 20mins
SERVES: 4
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (14 1/2 ounce) can cream of mushroom soup
  • 1
    (14 1/2 ounce) can cream of celery soup
  • 1
    (14 1/2 ounce) can water
Advertisement

DIRECTIONS

  • (You can add another can of water for moister rice.).
  • Chicken breasts or tenders.
  • In a greased 9 x 13 pan, mix the box of rice, cans of celery and mushroom soup and.
  • one can of water. I always add the extra can of water because I like moist rice.
  • Arrange the raw chicken on top of the rice mixture….
  • Cover and seal with foil…….
  • Bake at 350 degrees for 2 1/2 hours and “Don’t Peek!”.
Advertisement