No Peek Beef Stew

Recipe by KelBel
READY IN: 4hrs 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 ounce) envelope dry onion soup mix
  • 1
    (10 1/2 ounce) can cream of mushroom soup
  • 10 12
    ounces ginger ale (use soup can)
  • 1
    (4 ounce) can sliced mushrooms, drained
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DIRECTIONS

  • Put all ingredients together in an oven safe covered casserole.
  • Bake at 350 for 4 hours. DO NOT PEEK.
  • Serve over egg noodles.
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