No-Fuss Pork Chops

Recipe by Chef TraceyMae
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Chops should be 3/4-1" thick. Trim and brown lightly on both sides over medium heat.
  • Place in shallow baking dish.
  • Combine remaining ingredients and spoon evenly over chops.
  • Cover pan and bake for 1 hour or until tender.
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