Another selection from Allrecipes 30 Minutes to Cook submitted by Mellisa.
Serving Size: 1 (111) g
Servings Per Recipe: 12
Calories: 417.1
Calories from Fat 209 g 50 %
Total Fat 23.3 g 35 %
Saturated Fat 13.8 g 68 %
Cholesterol 80.8 mg 26 %
Sodium 372.6 mg 15 %
Total Carbohydrate 46.2 g 15 %
Dietary Fiber 1.7 g 6 %
Sugars 26.8 g 107 %
Protein 6.5 g 13 %