No-Fuss Chicken

Recipe by Chef #196984
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute green onions and mushrooms in a little olive oil until tender.
  • Brush both sides of chicken in mustard and then dredge in Flour/pepper/salt mixture.
  • Lay each piece of chicken in a 12x12 square of tin foil.
  • Spoon onions/mushroom mixture on top of chicken breast, evening out among the four pieces.
  • Place a pat of butter and 1 T. soy sauce on top of mushroom mixture.
  • Wrap up foil leaving a little tent in the packet, but seal completely.
  • Bake at 350 degrees for 20-30 minutes, or until cooked through.
Advertisement