No Crust Pumpkin Pie

Recipe by Janice Boice
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix dry ingredients together to get lumps out of Bisquick, then mix all ingredients in mixer or blender.
  • Spray a 9" pie pan with vegetable spray and bake for 35-40 minutes or until a knife inserted in the center comes out clean, at 350 degrees.
  • Pie will shrink about 1/4 in from edge.
  • If you prefer a more spicy pie, you can add 3/4 tsp of ginger, 1/4 tsp of nutmeg, 1/4 tsp of ground cloves or you can just add 1/4 tsp of allspice.
  • Experiment and see which you like best.
  • We like the allspice.
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