No Churn Chocolate Mint Ice Cream With Chocolate Mint Chips

Submitted by jimf57

"This is a fast way to prepare ice cream when you don't have the time. Make it before work and it will be ready for dinner!"

 

• Ready In: 6hrs 20mins
• Ingredients: 6
• Yields: 1 1/2 Quarts
• Serves: 12

ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1⁄2 cup chocolate syrup
• 1 tablespoon vanilla extract
• 1⁄2 teaspoon mint extract
• 2 cups heavy whipping cream
• 1 cup mint chocolate chips, chopped (I use Andes chocolate mint candy.)

directions

1. In a large bowl, whisk together sweetened condensed milk, chocolate syrup, vanilla extract and mint extract until blended.
2. In a separate large bowl, beat whipping cream until soft peaks form. Fold the whipping cream into the first bowl. Then, fold in chips or candy.
3. Transfer mixture to a 1/2 gallon freezer-safe dish. Place in the freezer and chill until firm, at least 6 hours.