No-bake Citrus Cheesecake

Submitted by Dannygirl

"Yum! This is a recipe off the Kraft website. Used name brands as the real ones taste the best when cooking (IMHO)."

 

• Ready In: 4hrs 10mins
• Ingredients: 8
• Serves: 12

ingredients

• 1 1⁄4 cups graham cracker crumbs
• 1⁄4 cup melted butter
• 1 (85 g) package orange gelatin or (85 g) package lime gelatin, mix
• 2⁄3 cup boiling water
• 2 (250 g) packages Philadelphia Cream Cheese
• 1 fresh lemon rind
• 1 lemon, juice of
• 2 cups Cool Whip Topping

directions

1. Combine Graham Crumbs with melted butter.
2. Press on bottom of 9 in.
3. springform pan.
4. Dissolve Jelly Powder with boiling water in large glass bowl.
5. Make sure jelly powder is completely dissolved before adding cream cheese.
6. Blend in Cream Cheese with a hand mixer on low speed.
7. Whisk in juice and rind of lemon and Whipped Topping.
8. Pour over prepared crust; smooth top.
9. Chill 4 hrs.

Reviews

[rosslare]

This jello cheesecake is absolutely delish! I did add 1/3 cup of sugar and only used 1 cup whipped cream (not sweetened) instead of whipped topping. Very good and easy!