Hershey's Hugs chocolates or Hershey chocolate kiss
NUTRITION INFO
Serving Size: 1 (70) g
Servings Per Recipe:
12
AMT. PER SERVING% DAILY VALUE
Calories: 198.8
Calories from Fat 79 g40 %
Total Fat 8.8 g13 %
Saturated Fat 5.6 g28 %
Cholesterol 3.3 mg
1 %
Sodium 254.9 mg
10 %
Total Carbohydrate
28.9 g
9 %
Dietary Fiber 1.2 g4 %
Sugars 18.2 g72 %
Protein 2.6 g
5 %
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DIRECTIONS
Combine pudding mix and 2 tablespoons cocoa in small bowl. Add milk; beat on low speed of mixer until smooth and thickened. Fold in 1 cup whipped topping, blending well.
Spread about 1 tablespoon pudding mixture onto top of each chocolate wafer; put wafers together in stacks of 4 or 5. On foil, stand wafers on edge to make one long roll. Wrap tightly; refrigerate 5 to 6 hours.
Sift remaining 1 tablespoon cocoa over remaining 2-1/2 cups whipped topping; blend well. Unwrap roll; place on serving tray. Spread whipped topping mixture over entire roll. Remove wrappers from chocolate pieces; place on roll to garnish. To serve, slice diagonally at 45° angle. Cover; refrigerate leftover dessert.