No-Bake Bars

Submitted by AmyZoe

"It's recommended you make these when it's too hot to bake, but I think they're good any time of year. I love how quickly and simply this comes together. Recipe courtesy of Pillsbury Poppin' Fresh Homemade Cookies."

 

• Ready In: 35mins
• Ingredients: 8
• Yields: 36 bars
• Serves: 36

ingredients

• 2 cups sugar
• 1⁄4 cup unsweetened cocoa
• 1⁄2 cup milk
• 1⁄2 cup butter
• 1 cup peanut butter
• 1 teaspoon vanilla
• 2 cups quick-cooking rolled oats
• 1 cup coconut, shredded

directions

1. Lightly grease 13x9" pan.
2. In large saucepan, combine sugar, cocoa, milk, and butter.
3. Bring to a boil over medium heat, stirring constantly.
4. Remove from heat.
5. Add peanut butter and vanilla and mix well.
6. Stir in rolled oats and coconut.
7. Spread in greased pan.
8. Refrigerate until set.
9. Cut into bars.
10. Store in refrigerator.

Reviews

[lets.eat]

My family loved these! The only thing I will do next time is to use a 11x7 pan, since my family wished they were thicker.<br/>Thanks for sharing AmyZoe!