Nif's Tuna Casserole to Go

Name: Nif's Tuna Casserole to Go
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 1 1/2 cups macaroni (or other shaped pasta); 1 (6 ounce) can tuna in water, flaked or chunk and drained; 2 ounces low-fat cheddar cheese, cut into small cubes; 2 tablespoons half fat mayonnaise, I use Hellmann's; salt and pepper

(2)

Recipe by Nif_H

My DS's love my tuna casserole (see Recipe #349613), but one of them does not have a microwave at school to heat it up. I came up with this cold version of it and they both really like it. I kept it simple because after a long day at work and then making a nice dinner, I don't feel like making high maintenance lunches. My guys are 12 and 14 and can eat a lot, particularly this! You can increase the amount to make a cold salad for a gathering. Enjoy!

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READY IN: 20mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups macaroni (or other shaped pasta)
1

(6 ounce) can tuna in water, flaked or chunk and drained
2

ounces low-fat cheddar cheese, cut into small cubes
2

tablespoons half fat mayonnaise, I use Hellmann's
salt and pepper

DIRECTIONS

Cook macaroni as directed.
Mix all ingredients when macaroni has cooled. It doesn't have to be cold, but you don't want it to melt the cheese. Put in 2 separate containers and refrigerate.

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Nif's Tuna Casserole to Go

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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