Nif's Eggstremely Easy Egg Salad

"OK, so the name is a little goofy, but this is really a good egg salad. This recipe is for average-sized sandwiches. I didn't count the boiling time for the eggs. I try to always have a few ready to go in my fridge. Enjoy!"
 
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photo by loof751 photo by loof751
photo by loof751
photo by lazyme photo by lazyme
photo by I'mPat photo by I'mPat
photo by I'mPat photo by I'mPat
photo by Lalaloula photo by Lalaloula
Ready In:
5mins
Ingredients:
4
Yields:
2 cups
Serves:
4
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ingredients

  • 6 eggs, hard-boiled
  • 14 cup reduced-fat mayonnaise
  • 1 teaspoon fresh dill, chopped (I use more)
  • salt and pepper
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directions

  • Put eggs in a bowl and mash them up with the back of a fork. Add mayo and dill and mix everything together. Salt and pepper to taste.
  • Put in a sandwich with crisp lettuce and cucumber or place a scoop on top of your salad.

Questions & Replies

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Reviews

  1. ratherbeswimmin
    Egg salad is a favorite. Loved the addition of fresh dill. I doubled the amount. Made sandwiches along with a side salad for a simple delicious lunch. Thanks for sharing.
     
  2. CHEF GRPA
    That same as my recipe.
     
  3. UmmBinat
    Very yummy. I used Hellman's olive oil mayonnaise to be soy free (Hellman's is not GMO free!) I also used additional fresh dill. I used freshly ground black pepper and sea salt. I would have liked some crunch in it. DD1 (4 years) and I had this with rice crackers for breakfast.
     
  4. CJAY8248
    I really enjoyed this egg salad. The use of dill put it over the top. Thanks for sharing. Made for Football Pool 2011.
     
  5. lazyme
    Yum! This was so simple and so good. I'm not usually much of a dill lover, but did enjoy it in this sandwich. Thanks Nif for a nice treat. Made for Went To The Market Tag.
     
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Tweaks

  1. Deantini
    This egg salad was quick, easy and delish. I used chives instead of dill. I served it with toast, fresh sliced tomatoes and lettuce leaves. A keeper. Made for Went to the market.
     

RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
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