Nif's Easy Crock Pot Smothered Roast Beef

photo by Boomette





- Ready In:
- 6hrs 5mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3 -4 lbs beef roast
- 10 ounces condensed cream of mushroom soup, low fat (1 can)
- 10 ounces mushrooms, drained (1 can)
- 1 cup onion, diced
- 1 teaspoon Worcestershire sauce
- salt and pepper, to taste
directions
- Place roast in crock pot. Mix other ingredients in a separate bowl and pour over the roast.
- Cook roast on low for 6-7 hours or on high for 3-4 hours. Add more seasoning if desired after tasting the completed dish.
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Reviews
-
This is a very simple and easy recipe to put together, even when you forget to thaw the roast. Put Frozen roast and all ingredients in crockpot, cooked on high for 6 hrs. Very flavorful and loved the gravy. A great recipe for busy days. Will make again. Thank You. Made for ZWT6 No-Nonsense Nibblers.
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RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!