Nick's Pizzelle Cookies

Recipe by Marcie H
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the eggs, sugar, oil and anise seed together.
  • Slowly mix in the flour a little at a time.
  • The batter should not be too thick.
  • You may not use the full cup of flour.
  • At this point you may also add a little brandy if you like, I don't.
  • Slowly drop about a teaspoon full on to a hot Pizzelle iron until lightly brown on both sides.
  • Cool and enjoy.
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