Nickey’s Peanut Butter-Raisin Cookies

READY IN: 51mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Sift the dry ingredients together and set aside.
  • In a large bowl, cream butter and shortening together.
  • Add peanut butter.
  • Add sugars.
  • Add the eggs and vanilla.
  • Add dry ingredients.
  • Add the chocolate coated raisins.
  • Roll into 1 inch balls.
  • Lightly roll each ball in sugar; then place on cookie sheet.
  • Bake at 350° for about 12 minutes or until lightly browned. Wait a few minutes before moving to cookie racks to cool.
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