Newburg Sauce

Recipe by Sascha
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in saucepan.
  • Stir in flour and gradually add cream.
  • Blend well.
  • Cook over low heat until thick and smooth; stir constantly.
  • Blend well and add salt and cayenne.
  • Beat in egg yolks and continue cooking 2 to 3 minutes, stirring constantly.
  • Blend in sherry.
  • Serve with fish.
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