New Zealand Curried Lamb Soup

Recipe by Chocolatl
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Melt butter in a large pot.
  • Add onion, celery and carrot.
  • Cook until the onion is translucent, 3-4 minutes.
  • Add garlic, thyme, curry powder, bay leaf, and flour.
  • Cook 3 minutes.
  • Slowly stir in stock.
  • Simmer for 25 minutes.
  • Add apples, rice and lamb.
  • Simmer for 20 minutes more.
  • Stir in cream, salt and pepper.
  • Serve hot.