New Potatoes With Lemon Thyme Dressing

READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Steam or cook potatoes until just tender.
  • Cool slightly and slice into quarters or chunks, and place in a serving bowl.
  • Combine dressing ingredients, whisking in oils gradually until thoroughly blended.
  • Pour dressing over warm potatoes, tossing gently until combined.
  • Sprinkle potatoes with paprika and scallion tops.
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