New Orleans Voodoo Shrimp

Recipe by TxGriffLover
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 12
    jumbo shrimp, peeled & deveined, tails left on
  • Marinade
  • 1
    cup honey
  • 1
    cup butter, melted (2 sticks)
  • 1
    lime (juiced)
  • 3
    ounces balsamic vinegar
  • VooDoo Sauce
  • 1
    cup chinese sweet chili sauce (Lucky Boy brand preferred)
  • 2
    ounces southern comfort liqueur
  • 2
    sprigs cilantro, chopped
  • 1
    lime (juiced)
  • 1
    tablespoon Tabasco sauce
  • 3
    ounces honey
  • 1
    ounce sesame oil
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DIRECTIONS

  • Mix marinade ingredients, place shrimp in marinade and let stand 1 hour.
  • Meanwhile, mix VooDoo sauce ingredients.
  • Grill or saute shrimp until done and serve with VooDoo Sauce.
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