New Orleans BBQ Shrimp

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in sauce pan. Sprinkle shrimp with salt, black and cayenne peppers to taste and mix well.
  • Spread bay leaves around the bottom of a large baking pan. Place seasoned shrimp in the pan no more than 2 layers deep.
  • Add olive oil, Cajun seasoning, garlic, rosemary leaves and lemon juice to the melted butter. Stir well to blend and pour over shrimp.
  • Bake uncovered at 350 degrees about 30 minutes. Let cool until shrimp can be handled easily.
  • Peel and eat shrimp, dipping chunks of hot French bread in the wonderful butter sauce as you go.
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