New England Pudding

Recipe by SYBRSUZY
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READY IN: 1hr 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Combine drained pineapple and diced apples.
  • Put into a 9-inch square pan.
  • Mix walnuts and brown sugar together and spread over fruit.
  • Beat eggs until thick and blend in flour and sugar.
  • Add melted butter and mix thoroughly.
  • Spread batter over the sugar and walnuts, making sure that mixture does not touch fruit mixture underneath.
  • Bake for approximately 60 minutes or until golden brown.
  • It's done when poked and no butter flows underneath.
  • Serve warm with vanilla ice cream if desired.
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