Neckbones for the Crock Pot

Recipe by CurlDiva
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 9hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add vegetable stock to crock pot.
  • Add thyme, salt, and neck bones.
  • Remove outer layers of onion and discard.
  • Slice onion into quarters and put in crock pot.
  • Cook on low 7-8 hours.
  • (Overnight).
  • Stir occasionally.
  • *To serve with pinto beans.
  • Wash pinto beans and soak over night.
  • Remove neckbones from crock pot.
  • Discard bones.
  • Set aside in medium sauce pot.
  • Remove half the soup from the crock pot and pour over the neckbones.
  • Refrigerate neckbones.
  • Add beans to soup mixture in the crock pot.
  • Cook on low 3-5 hours.
  • This is usually ready when I return home from work.
  • Heat up the neckbones on the stove and serve.
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