Narsai's Rack of Lamb Assyrian

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READY IN: 8hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender or food processor, puree the marinade ingredients.
  • Rub the marinade well into the racks.
  • Place racks in shallow glass or enameled pan and pour the remaining marinade over them.
  • Marinate in the refrigerator overnight or in a cool room temperature for 6-8 hours.
  • If it has been in the refrigerator, it needs to come to room temperature, which may take 45 minutes or so before roasting.
  • Preheat the oven to 450 degrees F.
  • When ready to cook, wipe off any excess marinade and roast the racks for 15-20 minutes for medium rare, longer if you like them done to a greater degree.
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