Napa River Grill's Creamy Tomato Soup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot, heat the olive oil until shimmery.
  • Add carrots, onions, and celery.
  • Saute until soft, about 5 to 8 minutes.
  • Add garlic and cook 1 minute more.
  • Add white wine.
  • Bring to a boil and reduce by half.
  • Add unsalted butter and allow to melt.
  • Stir in flour to form a paste.
  • Add remaining ingredients.
  • Bring to a boil, reduce heat and simmer 30 minutes.
  • Remove bouquet garni.
  • Puree soup with an immersion blender or in batches with a stand blender.
  • Force soup through a strainer for a finer texture.
  • Taste and adjust seasoning with salt and pepper.
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