Nantucket Bleu Spinach Salad

READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For vinaigrette: Combine shallot, blueberries, salt, sugar, vinegar, and oil in electric blender container; blend until smooth.
  • For salad: In large bowl combine spinach, blueberries, cheese, and pecans.
  • Toss with generous amount of vinaigrette and serve.
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