Nando's Peri - Peri Soup Stew

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the olive oil in a large saucepan. Add the onion and cook for 6 minutes until soft and translucent.
  • Add the meat and cook over medium-high heat, stirring often, until well browned. Spoon out as much fat as possible.
  • Turn the heat to low and stir in the garlic, cumin, Nando's Garlic Peri-Peri sauce, salt and black pepper. Add the tomatoes, tomato paste, mustard and beef stock. Simmer for 20 minutes.
  • Drain and rinse the kidney beans. Stir well and simmer for 20 minutes. Taste and correct seasoning.
  • Add the dill and parsley just before serving.
Advertisement