Nana's Ham Loaf and Mustard Sauce
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This is a long-time family recipe. It is one of those things that is always requested when everyone gets together. The Mustard Sauce is THE key!! YUM
- Ready In:
- 2hrs
- Yields:
- Units:
ingredients
- 3 lbs ground ham
- 1 lb ground pork
- 1⁄2 cup milk
- 3 tablespoons tomato soup
- 1 beaten egg
- 1⁄2 teaspoon paprika
- 1 cup breadcrumbs
- 1⁄4 teaspoon salt
directions
- Mix all ingredients together and place in loaf pan.
- Slice onion on top of loaf.
- Bake at 350 for 1 1/2 hours.
- Baste occasionally with a few teaspoons of hot water.
- *****.
- MUSTARD SAUCE.
- 1/2 cup Tomato Soup, 1/2 cup sugar, 1/2 cup vinegar, 1/2 cup Mustard, 1/2 cup butter, 2 egg yolks - beaten.
- Cook over medium heat until sauce bubbles and thickens.
- Can be served hot or cold.
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@whyamiawake
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@whyamiawake
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"This is a long-time family recipe. It is one of those things that is always requested when everyone gets together. The Mustard Sauce is THE key!! YUM"
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This is a long-time family recipe. It is one of those things that is always requested when everyone gets together. The Mustard Sauce is THE key!! YUM
