Nana's Easy French Toast

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READY IN: 3mins
SERVES: 4

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat nonstick pan on stove at medium high heat.
  • Pour 3/4 cup of vanilla soymilk into bowl.
  • Break 2 large eggs into same bowl and mix with vanilla soymilk.
  • Sprinkle enough cinnamon to cover surface.
  • Dip slice of whole wheat bread into bowl. Three seconds for each side.
  • Place slice of dipped whole wheat bread onto pan. Usually I place two slices at a time into heated pan.
  • Once bottom side of whole wheat bread is medium brown in color, flip the slice of bread in pan.
  • Once second side of bread is also medium brown in color, remove from pan.
  • Serve with real 100% maple syrup.
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