Nana's Coffee Cake

Recipe by Parsley
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit. Grease and flour an 8" or 9" cake pan.
  • Combine the topping ingredients (1-1/2 Tablespoons sugar and 1/2 teaspoon cinnamon) in a small bowl. Set aside and reserve for sprinkling on top of batter.
  • Combine the dry ingredients for the cake in a bowl.
  • In a separate large mixing bowl, beat together egg, shortening and vanilla. Gradually beat in dry ingredients; then beat in sour cream or sour milk.
  • Pour into prepared cake pan. Sprinkle the sugar/cinnamon mixture evenly over top of batter.
  • Bake at 350 degrees Fahrenheit for 40 to 45 minutes.
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