Nana's Apple Dumplings With Nutmeg Milk

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix syrup; boil 5 minutes. Remove from heat and add butter.
  • Sift dry ingredients and cut in shortening until coarse crumbs. Add milk, all at once and stir until just moistened. Divide into 6 pieces and roll to 1/4" circle, each.
  • Preheat oven to 375 degrees.
  • Place a cored apple on each circle. Fill core with cinnamon sugar mix. Place pat of butter on top. Fold pastry up over apple and pinch to seal. Place in 9 x 13 pan 1" apart.
  • Pour syrup over dumplings and sprinkle with cinnamon sugar.
  • Bake at 375 for 35-40 minutes.
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