Nacho Corn Muffins

Recipe by LAURIE
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 400 degrees.
  • Place a paper baking cup liner in 12 muffin pan cups or spray muffin cups with no-stick cooking spray.
  • In a large mixing bowl, prepare corn muffins mix, egg and milk according to package directions, adding ½ teaspoon chili powder to mix.
  • Stir in corn and cheese being careful to not over mix.
  • Fill each muffin cup 2/3 full using a large spoon or ladle.
  • Put muffins pan(s) into oven.
  • Bake 18 minutes or until edges are lightly browned.
  • Remove from oven with pot holders.
  • Let cool 5 minutes before removing from pan.
  • Cool on a wire rack.
Advertisement