Nacho Cheeseless Sauce

Recipe by BB2011
READY IN: 10mins
SERVES: 4-6
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix water and cornstarch.
  • In a blender, puree tofu, salsa, salt, turmeric, and water-cornstarch mixture. Add nutritional yeast.
  • Heat oil in a skillet and make bottom of pan is coated. Pour in tofu mixture and spread to cover pan.
  • Cook tofu mixture on low heat for about 5 minutes, without stirring.
  • Use a wooden spoon or spatula to mix up the tofu, stirring to get a creamy consistency.
  • Pour/scrape sauce into a bowl and serve with any combination of chips, beans, lettuce, and/or tomato.
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