Naan Fusion Snack

Recipe by ChefLee
READY IN: 15mins
SERVES: 1
YIELD: 1 snack
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Rub both sides of naan bread and a baking sheet with olive oil.
  • Place the naan bread on the baking sheet and top with tomatoes then the parmigiano then the edamame.
  • Roast, uncovered, for 8 to 10 minutes until tomatoes and cheese are bubbly then serve!
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