My Mum's Apple Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 16-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together the eggs and the sugar.
  • Melt the margarine in a kettle together with the water and add in to the egg-sugar mixture.
  • Mix the flour and the baking powder and add in to the rest.
  • Pour onto a baking sheet (about 15'x14', high edges).
  • Heat the oven to 392°F.
  • Peel and core the apples, then slice them into 1/4 inch wide slices.
  • Cover the batter with the apples (it should look like lines of (((((((( ).
  • Mix the sugar and the cinnamon and sprinkle over the apples.
  • Bake in the oven for about 20 minutes or until batter is cooked (test by sticking a toothpick into the batter, if the stick is clean when you take it out, the pie is ready, if crumbs stick to it, let the pie bake for a while).
  • Enjoy with vanilla sauce or ice cream.
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